Client Success Stories
Skylink Gourmet Ltd

How can SAP Business One enable a company achieve production efficiency and cost reduction?

Companies usually face difficulties running their daily tasks let alone offering their users a hassle-free experience.

Skylink Gourmet Limited is a premier provider of 5-star catering services exclusively tailored for the private aviation industry. Based within the Skylink Executive Terminal at Larnaca Airport, Cyprus, the company offers a comprehensive range of gourmet delights to satisfy the most discerning palates.

Skylink Gourmet specializes in crafting exquisite inflight dining experiences, utilizing only the freshest, finest ingredients. With a 24/7 service, the company caters to the demands of private, executive, and charter jet travel. To further excel in delivering culinary excellence both at Larnaca and Paphos airports the Management chose SAP Business One.

With SAP Business One, Skylink Gourmet Ltd manages effectively its inventory and diverse recipes.

Before: Challenges and opportunities 

  • Prior to adopting SAP Business One, Skylink Gourmet Ltd grappled with inefficient stock management and limited visibility into product profitability due to manual recipe tracking.
  • Uncertain ingredient quantities hindered accurate cost calculations, making it challenging to assess overall business performance.

 

Why SAP and Centrix

  • SAP solution help us run daily tasks easily due to the system user-friendly interface, offering our users a hassle-free experience.
  • Centrix offered us exceptional work in implementing SAP Business One software.

 

After: Value-driven results

  • Utilize reports covering various aspects of the business, including financials, sales, and inventory.
  • Enhance stock management, resulting in reduced food waste, cost savings, and enhanced passenger satisfaction across all services.
  • Implement specialized queries in SAP Business One, streamline decision-making processes and optimize stock levels for various food categories, improving overall operational efficiency.
  • Through SAP Business One’s BOM, inventory and diverse recipes are managed effectively enabling precise ingredient measurement and control, leading to improved production efficiency and cost reduction.

“As a catering company, efficiency, accuracy, and adaptability are critical to our success. Implementing SAP Business One has been a transformative step in our journey. This powerful solution has streamlined our operations, from inventory management to financial reporting, giving us better visibility and control across all departments. We are incredibly grateful to Centrix, for their exceptional work in implementing SAP Business One for our company. From the initial consultation to the final rollout, their professionalism, expertise, and commitment to our success. We highly recommend Centrix to any organization looking for a trusted partner in implementing SAP solutions.”

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